"Jambalaya"

So this is an afterthought post. A few days ago I had a wild hair and decided to try and make jambalaya. I saw Art Smith on some show and he had a very easy recipe. I used chicken andouille because that made me think it was healthy. I browned it, then added the trinity, onions, celery and red pepper. Then I added some canned tomatoes, chicken stock and brown rice, some spicy seasoning and let it cook. Rudy and the girls were not fans, but I liked it and ate it for lunch for a week. I was going to add some browned chicken, but decided that I would save the chicken for later.